Cynthia and I are lovers of food. We enjoy sharing our restaurant experiences with others and chose to do that here. We are not professional food critics nor do we receive compensation in any form for anything we write about in this blog. The opinions we express are just that, our opinions.
Villa Mozart - Fairfax, VA
Zuni Cafe - San Francisco, CA
Ciro's - Aldie, VA
Brabo - Alexandria, VA
Mokomandy - Sterling, VA
Tallula - Arlington, VA
The Bavarian Chef - Freericksburg, VA
The Restaurant at Patowmack Farm - Lovettsville, VA
The Market Table Bistro - Lovettsville, VA
Sea Pearl, Falls Church, VA
Pea on this, Pea on that
Peas have a reputation. And it ain't good - starchy and a weird color, very often the color of something a babe has recycled. But in fa...
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Do you know the quote? It's from the 1984 movie adaptation of the novel Dune , the seminal SciFi novel written by the great Frank He... -
A while back I wrote a post about using the preserved tomato sauce from 2008 that we still had in our pantry. It was the last jar of what... -
One of the advantages of Meatless Mondays that I've written about previously is the ongoing pressure/desire to stray out of our comfort ...
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